Crunchy Coated Fillets
Cooked plain chicken breast fillets in a crunchy battered coating.
Pack contains 5 x 1KG bags.
Storage guidelines: Keep frozen at -18C or below.
Shelf life: Best Before 18 months.
Cooking instructions: This cooking advice is a recommendation only. For best results cook from frozen. Place product on a baking tray in a preheated oven at 180C for 25 minutes until golden brown, turning midway. Alternatively, deep fry at 180C for 4-5 minutes.
All care has been taken to remove bones, however some may still remain. Produced in a factory that handles Celery, Egg, Milk, Nuts, Soya and Gluten
Nutritional information per 100g portion:
Energy(kJ/kcal) 946kJ/226kcal, Fat(g) 11.8g, Of which saturates(g) 1.71g, Carbohydrate(g) 15.2g, Of which sugars(g) 0.41g, Fibre(g) 1.1g, Protein(g) 14.8g, Salt(g) 0.70g
RRP to be confirmed