Crunchy Coated Fillets

Cooked plain chicken breast fillets in a crunchy battered coating.

Pack contains 5 x 1KG bags.

Storage guidelines: Keep frozen at -18C or below.

Shelf life: Best Before 18 months.

Cooking instructions: This cooking advice is a recommendation only. For best results cook from frozen. Place product on a baking tray in a preheated oven at 180C for 25 minutes until golden brown, turning midway. Alternatively, deep fry at 180C for 4-5 minutes.

All care has been taken to remove bones, however some may still remain. Produced in a factory that handles Celery, Egg, Milk, Nuts, Soya and Gluten

Nutritional information per 100g portion:

Energy(kJ/kcal) 946kJ/226kcal, Fat(g) 11.8g, Of which saturates(g) 1.71g, Carbohydrate(g) 15.2g, Of which sugars(g) 0.41g, Fibre(g) 1.1g, Protein(g) 14.8g, Salt(g) 0.70g

RRP to be confirmed